Food & Beverage
Food Industry Problems
Most of our food industry clients face many problems, however most of them can be summarized with these categories
Overwhelming Start:
Not knowing where to start when opening a catering or food business/restaurant
Business Financing:
Not enough funds or inability to obtain financing given the lack of a Business Plan
Obtaining Licenses:
Not sure where or how to secure a Food and Beverage License for the establishment
Menu Analysis: Under-pricing or Overpricing their menu given the lack of professional analysis
Industry Training:
Not enough training on the food & beverage industry, especially on customer service
Food Industry Solutions
Let our BNG Food Consultants provide you with the technical and hands-on experience we have in starting, managing and selling business in the Food Industry. Our restaurant consulting services can help you understand:
Let our experts guide you every step of the way
About Us
BNG Consulting is a 100 percent Hispanic, woman-owned consulting company located in the Washington, D.C. metropolitan area. Our mission is to help companies through various stages of their business such as Launch & Planning, Ongoing Operations and Continuous Growth.
We specialize in helping small businesses navigate the complicated waters of government procurement on the local, state and federal level. Given the successful government contracts of many of our clients and long-standing trajectory, BNG was awarded with the Top 100 MBE in the DC Metro area for 2017.
